WHITE CORN FLOUR "PAN" PRECOOKED 1KG
This gluten and GMO free precooked white corn flour is a typical ingredient in Latin American cuisine. Traditionally used in Venezuelan and Colombian dishes such as arepas, empanadas, etc. You can also use it for polenta!
Ingredients: Precooked 100% white corn flour.
IMPORTANT: THIS FLOUR IS NOT INTENDED FOR MAKING TRADITIONAL MEXICAN TORTILLAS, THIS IS FOR AREPAS, EMPANADAS AND MORE TRADITIONAL SOUTH-AMERICAN DISHES.