Pasilla 🌶 chili sauce

You need:
🍅 4 red tomatoes
🧄 2 garlic cloves
🧅 a piece of onion
🌶 4 pasilla dried chilies “Tajín” @elmerkadito.si

Procedure:
Remove the top of the chilies (you can also open them and remove the seeds, if you want the sauce to be less spicier).

Cut the chilies with knife or your hands and put them altogether with the other ingredients in water (until everything is covered) for 10 minutes. Put everything in the blender (wait until it is not very hot), add some salt, pepper or chicken´s broth in powder.
Blend it well and serve it over tacos or cook it with your favorite meat. Enjoy 😋 !

SLOVENIAN:

Omaka iz čilija 🌶 pasilla

Potrebuješ:
🍅 4 rdeče paradižnike
🧄 2 stroka česna
🧅 kos čebule
🌶 4 suhe čilije pasilla “Tajín” @elmerkadito.si

Postopek:
Odstrani peclje s čilijev (lahko jih tudi odpreš in odstraniš semena, če želiš manj pekočo omako). Čilije nareži z nožem ali s prsti in jih skupaj z ostalimi sestavinami položi v vodo za 10 minut (toliko vode, da so vse sestavine pokrite).

Vse skupaj daj v mešalnik (počakaj, da ni prevroče), dodaj malo soli, popra ali piščančje jušne osnove v prahu. Dobro zmiksaj in prelij z njo takose ali postrezi skupaj z vašim najljubšim mesom. Dober tek 😋!