This spicy sauce is a traditional Mayan extra spicy sauce made from pureé from young green habaneros from Yucatán, Mexico. Habanero chili is one of the spiciest chilies in Mexican cuisine that will give any pasta, soup, fries salad or dish a hot and tasty touch.

Spiciness Level: 🔥🔥🔥🔥

Ingredients:  Habanero peppers (40 %), water, tomatoes, salt, onion, acidity regulator (acetic acid) (E-260), partially hydrogenated rapeseed vegetable oil, spices, antioxidant (citric acid) (E-330), preservative (sodium benzoate) (E-260), stabiliser (xanthan gum) (E-415).