AMARANTH WAFERS FILLED WITH CHOCOLATE AND COCONUT TOPPING "Obleadí®"– 40 G
Obleadí® are delicate amaranth wafers, carefully baked and individually handmade using only the best ingredients to guarantee their crispy and delicate taste.
Their main ingredient is amaranth which is a very nutritious gluten-free seed from Mexico with about 15% protein, high content of the essential amino acid lysine, calcium, iron, phosphorus, fiber and magnesium.
Obleadí® Chocobliss are amaranth wafers filled with chocolate and covered with coconut topping.
- Made with natural ingredients
- May contain gluten
- Crunchy consistence
- Without sugar, sweetened with stevia
- Hand made in Mexico
Ingredients: Amaranth, puffed amaranth cereal, oat flour, chickpea flour, vanilla, stevia, dark chocolate, sugar-free cacao paste, maltitol, soy lecithin, natural flavor, roasted sugar-free coconut topping. Contains milk and soy.