ENGLISH ⬇️
Mehičani 🇲🇽 preprosto obožujemo doma pripravljene, osvežilne napitke “aguas frescas”. Super so prav za prihajajoče vroče dni.

“Agua de horchata” velja za klasiko med njimi. Pripravimo jo z rižem, cimetom, mlekom. Preveri kakšen je postopek:

Za 2 litra potrebuješ 👇🏼

🥛1 liter vode
🥛 1 skodelico riža
🥛1 pločevinko kondenziranega mleka Carnation
🥛1 skodelico kravjega mleka
🥛1-2 žlici vanilije
🥛 Sladkor po okusu
🥛 Košček surovega cimeta

Postopek: Riž operi in ocedi in ga zmešaj z 2 skodelicami vode ter s cimetovo palčko. Dobro premešaj, pokrij in postavi v hladilnik za vsaj 4 ure oz. čez noč. Mešanici dodaj sladkor in kondezirano mleko ter zmiksaj vse skupaj. Precedi in dodaj kravje mleko, vanilijo in preostanek vode. Dobro šremešaj. Dodaj led, postrezi in uživaj v kremastem in osvežilnem napitku 😋👌.

ENGLISH 
In Mexico we love to drink “aguas frescas” that are fresh home-made drinks, delicious for the hot weather 🥵. “Agua de horchata” is a classic creamy water made with rice, cinnamon and a touch of milk that is very popular to drink in 🇲🇽. Check out how to prepare it 👇🏼

For 2 liters of water you need 👇🏼
🥛 1 liter of water
🥛 1 rice cup
🥛 1 can of evaporated milk
🥛 1 cup of cow´s milk
🥛 1 or 2 vanilla tsps.
🥛 Sugar to taste
🥛 A piece of raw cinnamon

Preparation:
Wash thoroughly the rice and drain it. Immerse one cup of rice in two cups of water and the chopped cinnamon stick. Mix well and cover and put it in the refrigerator for one night or at least 4 hours.
Blend this mix of rice with all the ingredients (including the water where they were immersed), add the sugar, and the evaporated milk. Blend it and drain it. Add the cow´s milk, the vanilla, mix well and add the rest of water. Add ice cubes to serve and enjoy the freshness and creaminess of this delicious water 😋👌