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TOMATO JUICE WITH A TOUCH OF CLAM "CLAMATO" 946 ML

This tomato 🍅 juice with a touch of clam and spices that is very popular in Mexico 🇲🇽 and USA 🇺🇸 will give your cocktails 🍹and beer 🍺 an exotic and different touch, or you can also drink it alone with some ice cubes 🧊 to refresh during a hot day 🥵 .or at the beach 🏝. Ideal for preparing micheladas.

RECIPE FOR MICHELADA:

Michelada is a common drink in Mexico 🇲🇽 made with beer 🍺. It is very refreshing for summer days 😎🌞 and unique if you want to give your beer a twist of flavor.
To frost the glass you need:

🔥 Chili powder “Tajin”
🔥 Chamoy Sauce “El Chilerito”

For the Michelada:
🔥 Lemon 🍋 juice
🔥 Cold Clamato 🍅 juice
🔥 Of course your favourite cold beer 🍺!

Put in a plate some chamoy sauce and separately some Tajin chili 🌶 powder. Spread the edge of your glass with some chamoy sauce and then dip it in the Tajin.

You can add some ice cubes 🧊, then the lemon juice, Clamato juice and finally the cold beer (add it slowly, because when it touches the salt on the edge it can spill).

Enjoy 🍻! And if you prepare it please share 📸

 

 

EN 🇺🇸⬇️

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