Yellow organic corn tortillas are the basic traditional food in Mexico. Tacos, enchiladas, enmoladas, chilaquiles, chimichangas, quesadillas, etc. Tortilla is a must if you want to prepare mexican food or just fill them with any dish. 

 - Nixtamalized organic corn 

- Gluten-Free

- Vegan

- Tortillas made in Switzerland´s first nixtamal tortillería

Ingredients: Nixtamalized organic corn (99%), sea salt (1%).

Expiration date: 

How to warm them: 

Place the tortilla over a hot pan for 5 to 10 seconds each side. 

They are ready when they feel soft and flexible or they begin to inflate. 

Put the hot tortillas inside a cloth or in a closed container to keep them warm.